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9,317 notes

cookingcaveman:

diet-andexercise:

yoga-body:

buk-cake:

2 minutes – The white isn’t fully set and the yolk is totally raw
4 minutes – The white is fully set, but the yolk is thick and runny
6 minutes – The white is fully set, and the yolk is mostly set, but still a little runny in the middle
8 minutes – The white is fully set, and the yolk is set, but tender
10 minutes – The white is fully set, and the yolk is fully set

I cook mine 9minutes

i like mine on 4

I’m a 7 minute man myself.  Those yolks look like they’re pasture raised too, look at that beautiful orange color.  -Cooking Caveman

cookingcaveman:

diet-andexercise:

yoga-body:

buk-cake:

  • 2 minutes – The white isn’t fully set and the yolk is totally raw
  • 4 minutes – The white is fully set, but the yolk is thick and runny
  • 6 minutes – The white is fully set, and the yolk is mostly set, but still a little runny in the middle
  • 8 minutes – The white is fully set, and the yolk is set, but tender
  • 10 minutes – The white is fully set, and the yolk is fully set

I cook mine 9minutes

i like mine on 4

I’m a 7 minute man myself.  Those yolks look like they’re pasture raised too, look at that beautiful orange color.  -Cooking Caveman